8 ounces fine egg noodles
2 eggs
¼ cup white sugar and ¼ cup brown sugar, or ½ cup white sugar
¼ cup orange juice
2 heaping tablespoons orange marmalade
2 teaspoons cinnamon
1 cup raisins (optional)

Cook noodles and drain. Beat eggs and sugar until light. Add orange juice, marmalade, cinnamon and raisins. Add noodles and mix well. Divide the mixture into 2 greased 8x8 inch pans and bake at 350 degrees for 30 minutes or until brown on top.

Dairy Noodle Kugel

8 ounces fine egg noodles
¼ pound butter, melted
4 eggs, beaten
2 teaspoons vanilla
¾ cup sugar
16 ounces cottage cheese
16 ounces sour cream
1 can crushed pineapple
Topping
1 sleeve graham crackers, crushed
Cinnamon and sugar to taste

Cook noodles and drain. Beat eggs and sugar until light. Add melted butter and vanilla. Add cottage cheese and sour cream. Add noodles and mix well. Put in greased 9x13 pan. 
Mix crushed graham crackers with sugar and cinnamon and sprinkle over top. Bake at 300 degrees for 1 hour.